1 2/3 Lb of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 1 2/3 pound? How much are 1 2/3 lb of applesauce in cups?

The answer is: 1 2/3 pound of applesauce is equivalent to 3.02 ( ~ 3) US cups(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 2/3 pound of applesauce equals 3.02 ( ~ 3) US cups.
(*) To be more precise, 1 2/3 pound of applesauce is equal to 3.0237 US cups. All figures are approximate.

Pounds of applesauce to US cups Chart

Pounds of applesauce to US cups
0.767 pound of applesauce = 1.39 US cup
0.867 pound of applesauce = 1.57 US cup
0.967 pound of applesauce = 1.75 US cup
1.067 pound of applesauce = 1.94 US cup
1.167 pound of applesauce = 2.12 US cups
1.267 pound of applesauce = 2.3 US cups
1.367 pound of applesauce = 2.48 US cups
1.467 pound of applesauce = 2.66 US cups
1.567 pound of applesauce = 2.84 US cups
1.67 pound of applesauce = 3.02 US cups
Pounds of applesauce to US cups
1.67 pound of applesauce = 3.02 US cups
1.767 pound of applesauce = 3.21 US cups
1.867 pound of applesauce = 3.39 US cups
1.967 pound of applesauce = 3.57 US cups
2.067 pounds of applesauce = 3.75 US cups
2.167 pounds of applesauce = 3.93 US cups
2.267 pounds of applesauce = 4.11 US cups
2.367 pounds of applesauce = 4.29 US cups
2.467 pounds of applesauce = 4.47 US cups
2.567 pounds of applesauce = 4.66 US cups

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

1 2/3 pound of applesauce equals how many US cups?

1 2/3 pound of applesauce is equivalent 3.02 ( ~ 3) US cups.

How much is 3.02 US cups of applesauce in pounds?

3.02 US cups of applesauce equals 1 2/3 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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