1 2/3 Lb of Broccoli (flowerets) to Cups Conversion

Questions: How many US cups of broccoli (flowerets) in 1 2/3 pound? How much are 1 2/3 lb of broccoli (flowerets) in cups?

The answer is: 1 2/3 pound of broccoli (flowerets) is equivalent to 10.7 ( ~ 10 3/4) US cups(*)

'Weight' to Volume Converter

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Results
1 2/3 pound of broccoli (flowerets) equals 10.7 ( ~ 10 3/4) US cups.
(*) To be more precise, 1 2/3 pound of broccoli (flowerets) is equal to 10.653 US cups. All figures are approximate.

Pounds of broccoli (flowerets) to US cups Chart

Pounds of broccoli (flowerets) to US cups
0.767 pound of broccoli (flowerets) = 4.9 US cups
0.867 pound of broccoli (flowerets) = 5.54 US cups
0.967 pound of broccoli (flowerets) = 6.18 US cups
1.067 pound of broccoli (flowerets) = 6.82 US cups
1.167 pound of broccoli (flowerets) = 7.46 US cups
1.267 pound of broccoli (flowerets) = 8.1 US cups
1.367 pound of broccoli (flowerets) = 8.74 US cups
1.467 pound of broccoli (flowerets) = 9.38 US cups
1.567 pound of broccoli (flowerets) = 10 US cups
1.67 pound of broccoli (flowerets) = 10.7 US cups
Pounds of broccoli (flowerets) to US cups
1.67 pound of broccoli (flowerets) = 10.7 US cups
1.767 pound of broccoli (flowerets) = 11.3 US cups
1.867 pound of broccoli (flowerets) = 11.9 US cups
1.967 pound of broccoli (flowerets) = 12.6 US cups
2.067 pounds of broccoli (flowerets) = 13.2 US cups
2.167 pounds of broccoli (flowerets) = 13.8 US cups
2.267 pounds of broccoli (flowerets) = 14.5 US cups
2.367 pounds of broccoli (flowerets) = 15.1 US cups
2.467 pounds of broccoli (flowerets) = 15.8 US cups
2.567 pounds of broccoli (flowerets) = 16.4 US cups

Note: some values may be rounded.

FAQs on broccoli (flowerets) volume to weight conversion

1 2/3 pound of broccoli (flowerets) equals how many US cups?

1 2/3 pound of broccoli (flowerets) is equivalent 10.7 ( ~ 10 3/4) US cups.

How much is 10.7 US cups of broccoli (flowerets) in pounds?

10.7 US cups of broccoli (flowerets) equals 1 2/3 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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