1 2/3 Lb of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in 1 2/3 pound? How much are 1 2/3 lb of chopped onion in cups?

The answer is: 1 2/3 pound of chopped onion is equivalent to 14.5 ( ~ 14 1/2) US cups(*)

'Weight' to Volume Converter

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Results
1 2/3 pound of chopped onion equals 14.5 ( ~ 14 1/2) US cups.
(*) To be more precise, 1 2/3 pound of chopped onion is equal to 14.527 US cups. All figures are approximate.

Pounds of chopped onion to US cups Chart

Pounds of chopped onion to US cups
0.767 pound of chopped onion = 6.68 US cups
0.867 pound of chopped onion = 7.56 US cups
0.967 pound of chopped onion = 8.43 US cups
1.067 pound of chopped onion = 9.3 US cups
1.167 pound of chopped onion = 10.2 US cups
1.267 pound of chopped onion = 11 US cups
1.367 pound of chopped onion = 11.9 US cups
1.467 pound of chopped onion = 12.8 US cups
1.567 pound of chopped onion = 13.7 US cups
1.67 pound of chopped onion = 14.5 US cups
Pounds of chopped onion to US cups
1.67 pound of chopped onion = 14.5 US cups
1.767 pound of chopped onion = 15.4 US cups
1.867 pound of chopped onion = 16.3 US cups
1.967 pound of chopped onion = 17.1 US cups
2.067 pounds of chopped onion = 18 US cups
2.167 pounds of chopped onion = 18.9 US cups
2.267 pounds of chopped onion = 19.8 US cups
2.367 pounds of chopped onion = 20.6 US cups
2.467 pounds of chopped onion = 21.5 US cups
2.567 pounds of chopped onion = 22.4 US cups

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1 2/3 pound of chopped onion equals how many US cups?

1 2/3 pound of chopped onion is equivalent 14.5 ( ~ 14 1/2) US cups.

How much is 14.5 US cups of chopped onion in pounds?

14.5 US cups of chopped onion equals 1 2/3 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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