1 2/3 Ounces of Boiled Green Peas to Cups Conversion
Questions: How many US cups of boiled green peas in 1 2/3 ounces? How much are 1 2/3 ounces of boiled green peas in cups?
The answer is: 1 2/3 ounces of boiled green peas is equivalent to 0.364 ( ~
'Weight' to Volume Converter
Ounces of boiled green peas to US cups Chart
Ounces of boiled green peas to US cups | ||
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0.767 ounces of boiled green peas | = | 0.167 US cups |
0.867 ounces of boiled green peas | = | 0.189 US cups |
0.967 ounces of boiled green peas | = | 0.211 US cups |
1.067 ounces of boiled green peas | = | 0.233 US cups |
1.167 ounces of boiled green peas | = | 0.255 US cups |
1.267 ounces of boiled green peas | = | 0.277 US cups |
1.367 ounces of boiled green peas | = | 0.298 US cups |
1.467 ounces of boiled green peas | = | 0.32 US cups |
1.567 ounces of boiled green peas | = | 0.342 US cups |
1.67 ounces of boiled green peas | = | 0.364 US cups |
Ounces of boiled green peas to US cups | ||
---|---|---|
1.67 ounces of boiled green peas | = | 0.364 US cups |
1.767 ounces of boiled green peas | = | 0.386 US cups |
1.867 ounces of boiled green peas | = | 0.407 US cups |
1.967 ounces of boiled green peas | = | 0.429 US cups |
2.067 ounces of boiled green peas | = | 0.451 US cups |
2.167 ounces of boiled green peas | = | 0.473 US cups |
2.267 ounces of boiled green peas | = | 0.495 US cups |
2.367 ounces of boiled green peas | = | 0.517 US cups |
2.467 ounces of boiled green peas | = | 0.538 US cups |
2.567 ounces of boiled green peas | = | 0.56 US cups |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
1 2/3 ounces of boiled green peas equals how many US cups?
1 2/3 ounces of boiled green peas is equivalent 0.364 ( ~
How much is 0.364 US cups of boiled green peas in ounces?
0.364 US cups of boiled green peas equals 1 2/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.