1 2/3 Ounces of Broccoli to Tablespoons Conversion

Questions: How many US tablespoons of broccoli in 1 2/3 ounce? How much are 1 2/3 ounce of broccoli in tablespoons?

The answer is: 1 2/3 ounce of broccoli is equivalent to 10.7 ( ~ 10 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 2/3 ounce of broccoli equals 10.7 ( ~ 10 ³/₄) US tablespoons.
(*) To be more precise, 1 2/3 ounce of broccoli is equal to 10.653 US tablespoons. All figures are approximate.
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Ounces of broccoli to US tablespoons Chart

Ounces of broccoli to US tablespoons
0.767 ounce of broccoli	=	4.9 US tablespoons
0.867 ounce of broccoli	=	5.54 US tablespoons
0.967 ounce of broccoli	=	6.18 US tablespoons
1.067 ounce of broccoli	=	6.82 US tablespoons
1.167 ounce of broccoli	=	7.46 US tablespoons
1.267 ounce of broccoli	=	8.1 US tablespoons
1.367 ounce of broccoli	=	8.74 US tablespoons
1.467 ounce of broccoli	=	9.38 US tablespoons
1.567 ounce of broccoli	=	10 US tablespoons
1.67 ounce of broccoli	=	10.7 US tablespoons

Ounces of broccoli to US tablespoons
1.67 ounce of broccoli	=	10.7 US tablespoons
1.767 ounce of broccoli	=	11.3 US tablespoons
1.867 ounce of broccoli	=	11.9 US tablespoons
1.967 ounce of broccoli	=	12.6 US tablespoons
2.067 ounces of broccoli	=	13.2 US tablespoons
2.167 ounces of broccoli	=	13.8 US tablespoons
2.267 ounces of broccoli	=	14.5 US tablespoons
2.367 ounces of broccoli	=	15.1 US tablespoons
2.467 ounces of broccoli	=	15.8 US tablespoons
2.567 ounces of broccoli	=	16.4 US tablespoons

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

1 2/3 ounce of broccoli equals how many US tablespoons?

1 2/3 ounce of broccoli is equivalent 10.7 ( ~ 10 ³/₄) US tablespoons.

How much is 10.7 US tablespoons of broccoli in ounces?

10.7 US tablespoons of broccoli equals 1 2/3 ( ~ 1 ³/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.