1 2/3 Ounces of Caster Sugar to Cups Conversion

Questions: How many US cups of caster sugar in 1 2/3 ounces? How much are 1 2/3 ounces of caster sugar in cups?

The answer is: 1 2/3 ounces of caster sugar is equivalent to 0.236 ( ~ 1/4) US cups(*)

'Weight' to Volume Converter

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Results
1 2/3 ounces of caster sugar equals 0.236 ( ~ 1/4) US cups.
(*) To be more precise, 1 2/3 ounces of caster sugar is equal to 0.23639 US cups. All figures are approximate.

Ounces of caster sugar to US cups Chart

Ounces of caster sugar to US cups
0.767 ounces of caster sugar = 0.109 US cups
0.867 ounces of caster sugar = 0.123 US cups
0.967 ounces of caster sugar = 0.137 US cups
1.067 ounces of caster sugar = 0.151 US cups
1.167 ounces of caster sugar = 0.165 US cups
1.267 ounces of caster sugar = 0.18 US cups
1.367 ounces of caster sugar = 0.194 US cups
1.467 ounces of caster sugar = 0.208 US cups
1.567 ounces of caster sugar = 0.222 US cups
1.67 ounces of caster sugar = 0.236 US cups
Ounces of caster sugar to US cups
1.67 ounces of caster sugar = 0.236 US cups
1.767 ounces of caster sugar = 0.251 US cups
1.867 ounces of caster sugar = 0.265 US cups
1.967 ounces of caster sugar = 0.279 US cups
2.067 ounces of caster sugar = 0.293 US cups
2.167 ounces of caster sugar = 0.307 US cups
2.267 ounces of caster sugar = 0.321 US cups
2.367 ounces of caster sugar = 0.336 US cups
2.467 ounces of caster sugar = 0.35 US cups
2.567 ounces of caster sugar = 0.364 US cups

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

1 2/3 ounces of caster sugar equals how many US cups?

1 2/3 ounces of caster sugar is equivalent 0.236 ( ~ 1/4) US cups.

How much is 0.236 US cups of caster sugar in ounces?

0.236 US cups of caster sugar equals 1 2/3 ( ~ 1 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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