1 2/3 Ounces of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in 1 2/3 ounce? How much are 1 2/3 ounce of chopped onion in cups?

The answer is: 1 2/3 ounce of chopped onion is equivalent to 0.908 ( ~ 1) US cup(*)

'Weight' to Volume Converter

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Results
1 2/3 ounce of chopped onion equals 0.908 ( ~ 1) US cup.
(*) To be more precise, 1 2/3 ounce of chopped onion is equal to 0.90796 US cup. All figures are approximate.

Ounces of chopped onion to US cups Chart

Ounces of chopped onion to US cups
0.767 ounce of chopped onion = 0.418 US cup
0.867 ounce of chopped onion = 0.472 US cup
0.967 ounce of chopped onion = 0.527 US cup
1.067 ounce of chopped onion = 0.581 US cup
1.167 ounce of chopped onion = 0.636 US cup
1.267 ounce of chopped onion = 0.69 US cup
1.367 ounce of chopped onion = 0.745 US cup
1.467 ounce of chopped onion = 0.799 US cup
1.567 ounce of chopped onion = 0.853 US cup
1.67 ounce of chopped onion = 0.908 US cup
Ounces of chopped onion to US cups
1.67 ounce of chopped onion = 0.908 US cup
1.767 ounce of chopped onion = 0.962 US cup
1.867 ounce of chopped onion = 1.02 US cup
1.967 ounce of chopped onion = 1.07 US cup
2.067 ounces of chopped onion = 1.13 US cup
2.167 ounces of chopped onion = 1.18 US cup
2.267 ounces of chopped onion = 1.23 US cup
2.367 ounces of chopped onion = 1.29 US cup
2.467 ounces of chopped onion = 1.34 US cup
2.567 ounces of chopped onion = 1.4 US cup

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1 2/3 ounce of chopped onion equals how many US cups?

1 2/3 ounce of chopped onion is equivalent 0.908 ( ~ 1) US cup.

How much is 0.908 US cup of chopped onion in ounces?

0.908 US cup of chopped onion equals 1 2/3 ( ~ 1 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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