1 2/3 Ounces of Cocoa to Cups Conversion

Questions: How many US cups of cocoa in 1 2/3 ounces? How much are 1 2/3 ounces of cocoa in cups?

The answer is: 1 2/3 ounces of cocoa is equivalent to 0.378 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 2/3 ounces of cocoa equals 0.378 ( ~ ¹/₂) US cups.
(*) To be more precise, 1 2/3 ounces of cocoa is equal to 0.37832 US cups. All figures are approximate.
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Ounces of cocoa to US cups Chart

Ounces of cocoa to US cups
0.767 ounces of cocoa	=	0.174 US cups
0.867 ounces of cocoa	=	0.197 US cups
0.967 ounces of cocoa	=	0.219 US cups
1.067 ounces of cocoa	=	0.242 US cups
1.167 ounces of cocoa	=	0.265 US cups
1.267 ounces of cocoa	=	0.288 US cups
1.367 ounces of cocoa	=	0.31 US cups
1.467 ounces of cocoa	=	0.333 US cups
1.567 ounces of cocoa	=	0.356 US cups
1.67 ounces of cocoa	=	0.378 US cups

Ounces of cocoa to US cups
1.67 ounces of cocoa	=	0.378 US cups
1.767 ounces of cocoa	=	0.401 US cups
1.867 ounces of cocoa	=	0.424 US cups
1.967 ounces of cocoa	=	0.446 US cups
2.067 ounces of cocoa	=	0.469 US cups
2.167 ounces of cocoa	=	0.492 US cups
2.267 ounces of cocoa	=	0.514 US cups
2.367 ounces of cocoa	=	0.537 US cups
2.467 ounces of cocoa	=	0.56 US cups
2.567 ounces of cocoa	=	0.583 US cups

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

1 2/3 ounces of cocoa equals how many US cups?

1 2/3 ounces of cocoa is equivalent 0.378 ( ~ ¹/₂) US cups.

How much is 0.378 US cups of cocoa in ounces?

0.378 US cups of cocoa equals 1 2/3 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.