1 2/3 Ounces of Flour to Cups Conversion

Questions: How many US cups of flour in 1 2/3 ounce? How much are 1 2/3 ounce of flour in cups?

The answer is: 1 2/3 ounce of flour is equivalent to 0.378 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

I need to convert ...

weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to
ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results

1 2/3 ounce of flour equals 0.378 ( ~ 1/2) US cup.
(*) To be more precise, 1 2/3 ounce of flour is equal to 0.37832 US cup. All figures are approximate.

Ounces of flour to US cups Chart

Ounces of flour to US cups
0.767 ounce of flour = 0.174 US cup
0.867 ounce of flour = 0.197 US cup
0.967 ounce of flour = 0.219 US cup
1.067 ounce of flour = 0.242 US cup
1.167 ounce of flour = 0.265 US cup
1.267 ounce of flour = 0.288 US cup
1.367 ounce of flour = 0.31 US cup
1.467 ounce of flour = 0.333 US cup
1.567 ounce of flour = 0.356 US cup
1.67 ounce of flour = 0.378 US cup
Ounces of flour to US cups
1.67 ounce of flour = 0.378 US cup
1.767 ounce of flour = 0.401 US cup
1.867 ounce of flour = 0.424 US cup
1.967 ounce of flour = 0.446 US cup
2.067 ounces of flour = 0.469 US cup
2.167 ounces of flour = 0.492 US cup
2.267 ounces of flour = 0.514 US cup
2.367 ounces of flour = 0.537 US cup
2.467 ounces of flour = 0.56 US cup
2.567 ounces of flour = 0.583 US cup

Note: some values may be rounded.

FAQs on flour volume to weight conversion

1 2/3 ounce of flour equals how many US cups?

1 2/3 ounce of flour is equivalent 0.378 ( ~ 1/2) US cup.

How much is 0.378 US cup of flour in ounces?

0.378 US cup of flour equals 1 2/3 ( ~ 1 3/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.