1 2/3 Ounces of Mashed Banana to Tbsp Conversion

Questions: How many US tablespoons of mashed banana in 1 2/3 ounces? How much are 1 2/3 ounces of mashed banana in tbsp?

The answer is: 1 2/3 ounces of mashed banana is equivalent to 2.52 ( ~ 2 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 2/3 ounces of mashed banana equals 2.52 ( ~ 2 1/2) US tablespoons.
(*) To be more precise, 1 2/3 ounces of mashed banana is equal to 2.5205 US tablespoons. All figures are approximate.

Ounces of mashed banana to US tablespoons Chart

Ounces of mashed banana to US tablespoons
0.767 ounces of mashed banana = 1.16 US tablespoons
0.867 ounces of mashed banana = 1.31 US tablespoons
0.967 ounces of mashed banana = 1.46 US tablespoons
1.067 ounces of mashed banana = 1.61 US tablespoons
1.167 ounces of mashed banana = 1.76 US tablespoons
1.267 ounces of mashed banana = 1.92 US tablespoons
1.367 ounces of mashed banana = 2.07 US tablespoons
1.467 ounces of mashed banana = 2.22 US tablespoons
1.567 ounces of mashed banana = 2.37 US tablespoons
1.67 ounces of mashed banana = 2.52 US tablespoons
Ounces of mashed banana to US tablespoons
1.67 ounces of mashed banana = 2.52 US tablespoons
1.767 ounces of mashed banana = 2.67 US tablespoons
1.867 ounces of mashed banana = 2.82 US tablespoons
1.967 ounces of mashed banana = 2.97 US tablespoons
2.067 ounces of mashed banana = 3.13 US tablespoons
2.167 ounces of mashed banana = 3.28 US tablespoons
2.267 ounces of mashed banana = 3.43 US tablespoons
2.367 ounces of mashed banana = 3.58 US tablespoons
2.467 ounces of mashed banana = 3.73 US tablespoons
2.567 ounces of mashed banana = 3.88 US tablespoons

Note: some values may be rounded.

FAQs on mashed banana volume to weight conversion

1 2/3 ounces of mashed banana equals how many US tablespoons?

1 2/3 ounces of mashed banana is equivalent 2.52 ( ~ 2 1/2) US tablespoons.

How much is 2.52 US tablespoons of mashed banana in ounces?

2.52 US tablespoons of mashed banana equals 1 2/3 ( ~ 1 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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