1 2/3 Ounces of Split Dry Peas to Cups Conversion

Questions: How many US cups of split dry peas in 1 2/3 ounces? How much are 1 2/3 ounces of split dry peas in cups?

The answer is: 1 2/3 ounces of split dry peas is equivalent to 0.21 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 2/3 ounces of split dry peas equals 0.21 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 2/3 ounces of split dry peas is equal to 0.21004 US cups. All figures are approximate.
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Ounces of split dry peas to US cups Chart

Ounces of split dry peas to US cups
0.767 ounces of split dry peas	=	0.0966 US cups
0.867 ounces of split dry peas	=	0.109 US cups
0.967 ounces of split dry peas	=	0.122 US cups
1.067 ounces of split dry peas	=	0.134 US cups
1.167 ounces of split dry peas	=	0.147 US cups
1.267 ounces of split dry peas	=	0.16 US cups
1.367 ounces of split dry peas	=	0.172 US cups
1.467 ounces of split dry peas	=	0.185 US cups
1.567 ounces of split dry peas	=	0.197 US cups
1.67 ounces of split dry peas	=	0.21 US cups

Ounces of split dry peas to US cups
1.67 ounces of split dry peas	=	0.21 US cups
1.767 ounces of split dry peas	=	0.223 US cups
1.867 ounces of split dry peas	=	0.235 US cups
1.967 ounces of split dry peas	=	0.248 US cups
2.067 ounces of split dry peas	=	0.26 US cups
2.167 ounces of split dry peas	=	0.273 US cups
2.267 ounces of split dry peas	=	0.286 US cups
2.367 ounces of split dry peas	=	0.298 US cups
2.467 ounces of split dry peas	=	0.311 US cups
2.567 ounces of split dry peas	=	0.323 US cups

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

1 2/3 ounces of split dry peas equals how many US cups?

1 2/3 ounces of split dry peas is equivalent 0.21 ( ~ ¹/₄) US cups.

How much is 0.21 US cups of split dry peas in ounces?

0.21 US cups of split dry peas equals 1 2/3 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.