1 2/3 Ounces of Whole Wheat Flour to Cups Conversion

Questions: How many US cups of whole wheat flour in 1 2/3 ounces? How much are 1 2/3 ounces of whole wheat flour in cups?

The answer is: 1 2/3 ounces of whole wheat flour is equivalent to 0.394 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
1 2/3 ounces of whole wheat flour equals 0.394 ( ~ ¹/₂) US cups.
(*) To be more precise, 1 2/3 ounces of whole wheat flour is equal to 0.39399 US cups. All figures are approximate.
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Ounces of whole wheat flour to US cups Chart

Ounces of whole wheat flour to US cups
0.767 ounces of whole wheat flour	=	0.181 US cups
0.867 ounces of whole wheat flour	=	0.205 US cups
0.967 ounces of whole wheat flour	=	0.229 US cups
1.067 ounces of whole wheat flour	=	0.252 US cups
1.167 ounces of whole wheat flour	=	0.276 US cups
1.267 ounces of whole wheat flour	=	0.299 US cups
1.367 ounces of whole wheat flour	=	0.323 US cups
1.467 ounces of whole wheat flour	=	0.347 US cups
1.567 ounces of whole wheat flour	=	0.37 US cups
1.67 ounces of whole wheat flour	=	0.394 US cups

Ounces of whole wheat flour to US cups
1.67 ounces of whole wheat flour	=	0.394 US cups
1.767 ounces of whole wheat flour	=	0.418 US cups
1.867 ounces of whole wheat flour	=	0.441 US cups
1.967 ounces of whole wheat flour	=	0.465 US cups
2.067 ounces of whole wheat flour	=	0.489 US cups
2.167 ounces of whole wheat flour	=	0.512 US cups
2.267 ounces of whole wheat flour	=	0.536 US cups
2.367 ounces of whole wheat flour	=	0.559 US cups
2.467 ounces of whole wheat flour	=	0.583 US cups
2.567 ounces of whole wheat flour	=	0.607 US cups

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

1 2/3 ounces of whole wheat flour equals how many US cups?

1 2/3 ounces of whole wheat flour is equivalent 0.394 ( ~ ¹/₂) US cups.

How much is 0.394 US cups of whole wheat flour in ounces?

0.394 US cups of whole wheat flour equals 1 2/3 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.