1 2/3 Pounds of Buttermilk to Ml Conversion

Questions: How many milliliters of buttermilk in 1 2/3 pounds? How much are 1 2/3 pounds of buttermilk in ml?

The answer is: 1 2/3 pounds of buttermilk is equivalent to 739 milliliters(*)

'Weight' to Volume Converter

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Results
1 2/3 pounds of buttermilk equals 739 milliliters.
(*) To be more precise, 1 2/3 pounds of buttermilk is equal to 739.14 milliliters. All figures are approximate.

Pounds of buttermilk to milliliters Chart

Pounds of buttermilk to milliliters
0.767 pounds of buttermilk = 340 milliliters
0.867 pounds of buttermilk = 384 milliliters
0.967 pounds of buttermilk = 429 milliliters
1.067 pounds of buttermilk = 473 milliliters
1.167 pounds of buttermilk = 517 milliliters
1.267 pounds of buttermilk = 562 milliliters
1.367 pounds of buttermilk = 606 milliliters
1.467 pounds of buttermilk = 650 milliliters
1.567 pounds of buttermilk = 695 milliliters
1.67 pounds of buttermilk = 739 milliliters
Pounds of buttermilk to milliliters
1.67 pounds of buttermilk = 739 milliliters
1.767 pounds of buttermilk = 783 milliliters
1.867 pounds of buttermilk = 828 milliliters
1.967 pounds of buttermilk = 872 milliliters
2.067 pounds of buttermilk = 916 milliliters
2.167 pounds of buttermilk = 961 milliliters
2.267 pounds of buttermilk = 1010 milliliters
2.367 pounds of buttermilk = 1050 milliliters
2.467 pounds of buttermilk = 1090 milliliters
2.567 pounds of buttermilk = 1140 milliliters

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

1 2/3 pounds of buttermilk equals how many milliliters?

1 2/3 pounds of buttermilk is equivalent 739 milliliters.

How much is 739 milliliters of buttermilk in pounds?

739 milliliters of buttermilk equals 1 2/3 ( ~ 1 3/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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