1 2/3 Pounds of Caster Sugar to Cups Conversion

Questions: How many US cups of caster sugar in 1 2/3 pounds? How much are 1 2/3 pounds of caster sugar in cups?

The answer is: 1 2/3 pounds of caster sugar is equivalent to 3.78 ( ~ 3 ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 2/3 pounds of caster sugar equals 3.78 ( ~ 3 ³/₄) US cups.
(*) To be more precise, 1 2/3 pounds of caster sugar is equal to 3.7823 US cups. All figures are approximate.
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Pounds of caster sugar to US cups Chart

Pounds of caster sugar to US cups
0.767 pounds of caster sugar	=	1.74 US cups
0.867 pounds of caster sugar	=	1.97 US cups
0.967 pounds of caster sugar	=	2.19 US cups
1.067 pounds of caster sugar	=	2.42 US cups
1.167 pounds of caster sugar	=	2.65 US cups
1.267 pounds of caster sugar	=	2.87 US cups
1.367 pounds of caster sugar	=	3.1 US cups
1.467 pounds of caster sugar	=	3.33 US cups
1.567 pounds of caster sugar	=	3.56 US cups
1.67 pounds of caster sugar	=	3.78 US cups

Pounds of caster sugar to US cups
1.67 pounds of caster sugar	=	3.78 US cups
1.767 pounds of caster sugar	=	4.01 US cups
1.867 pounds of caster sugar	=	4.24 US cups
1.967 pounds of caster sugar	=	4.46 US cups
2.067 pounds of caster sugar	=	4.69 US cups
2.167 pounds of caster sugar	=	4.92 US cups
2.267 pounds of caster sugar	=	5.14 US cups
2.367 pounds of caster sugar	=	5.37 US cups
2.467 pounds of caster sugar	=	5.6 US cups
2.567 pounds of caster sugar	=	5.82 US cups

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

1 2/3 pounds of caster sugar equals how many US cups?

1 2/3 pounds of caster sugar is equivalent 3.78 ( ~ 3 ³/₄) US cups.

How much is 3.78 US cups of caster sugar in pounds?

3.78 US cups of caster sugar equals 1 2/3 ( ~ 1 ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.