1 2/3 Pounds of Onion Leaves to Tablespoons Conversion

Questions: How many US tablespoons of onion leaves in 1 2/3 pound? How much are 1 2/3 pound of onion leaves in tablespoons?

The answer is: 1 2/3 pound of onion leaves is equivalent to 116 ( ~ 116 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 2/3 pound of onion leaves equals 116 ( ~ 116 1/4) US tablespoons.
(*) To be more precise, 1 2/3 pound of onion leaves is equal to 116.22 US tablespoons. All figures are approximate.

Pounds of onion leaves to US tablespoons Chart

Pounds of onion leaves to US tablespoons
0.767 pound of onion leaves = 53.5 US tablespoons
0.867 pound of onion leaves = 60.4 US tablespoons
0.967 pound of onion leaves = 67.4 US tablespoons
1.067 pound of onion leaves = 74.4 US tablespoons
1.167 pound of onion leaves = 81.4 US tablespoons
1.267 pound of onion leaves = 88.3 US tablespoons
1.367 pound of onion leaves = 95.3 US tablespoons
1.467 pound of onion leaves = 102 US tablespoons
1.567 pound of onion leaves = 109 US tablespoons
1.67 pound of onion leaves = 116 US tablespoons
Pounds of onion leaves to US tablespoons
1.67 pound of onion leaves = 116 US tablespoons
1.767 pound of onion leaves = 123 US tablespoons
1.867 pound of onion leaves = 130 US tablespoons
1.967 pound of onion leaves = 137 US tablespoons
2.067 pounds of onion leaves = 144 US tablespoons
2.167 pounds of onion leaves = 151 US tablespoons
2.267 pounds of onion leaves = 158 US tablespoons
2.367 pounds of onion leaves = 165 US tablespoons
2.467 pounds of onion leaves = 172 US tablespoons
2.567 pounds of onion leaves = 179 US tablespoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

1 2/3 pound of onion leaves equals how many US tablespoons?

1 2/3 pound of onion leaves is equivalent 116 ( ~ 116 1/4) US tablespoons.

How much is 116 US tablespoons of onion leaves in pounds?

116 US tablespoons of onion leaves equals 1 2/3 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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