1 2/3 Pounds of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 1 2/3 pound? How much are 1 2/3 pound of wheatgerm in cups?

The answer is: 1 2/3 pound of wheatgerm is equivalent to 9.11 ( ~ 9) US cups(*)

'Weight' to Volume Converter

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Results
1 2/3 pound of wheatgerm equals 9.11 ( ~ 9) US cups.
(*) To be more precise, 1 2/3 pound of wheatgerm is equal to 9.1054 US cups. All figures are approximate.

Pounds of wheatgerm to US cups Chart

Pounds of wheatgerm to US cups
0.767 pound of wheatgerm = 4.19 US cups
0.867 pound of wheatgerm = 4.74 US cups
0.967 pound of wheatgerm = 5.28 US cups
1.067 pound of wheatgerm = 5.83 US cups
1.167 pound of wheatgerm = 6.37 US cups
1.267 pound of wheatgerm = 6.92 US cups
1.367 pound of wheatgerm = 7.47 US cups
1.467 pound of wheatgerm = 8.01 US cups
1.567 pound of wheatgerm = 8.56 US cups
1.67 pound of wheatgerm = 9.11 US cups
Pounds of wheatgerm to US cups
1.67 pound of wheatgerm = 9.11 US cups
1.767 pound of wheatgerm = 9.65 US cups
1.867 pound of wheatgerm = 10.2 US cups
1.967 pound of wheatgerm = 10.7 US cups
2.067 pounds of wheatgerm = 11.3 US cups
2.167 pounds of wheatgerm = 11.8 US cups
2.267 pounds of wheatgerm = 12.4 US cups
2.367 pounds of wheatgerm = 12.9 US cups
2.467 pounds of wheatgerm = 13.5 US cups
2.567 pounds of wheatgerm = 14 US cups

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

1 2/3 pound of wheatgerm equals how many US cups?

1 2/3 pound of wheatgerm is equivalent 9.11 ( ~ 9) US cups.

How much is 9.11 US cups of wheatgerm in pounds?

9.11 US cups of wheatgerm equals 1 2/3 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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