1 3/4 Ounces of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 1 3/4 ounce? How much are 1 3/4 ounce of applesauce in cups?

The answer is: 1 3/4 ounce of applesauce is equivalent to 0.198 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
1 3/4 ounce of applesauce equals 0.198 ( ~ 1/4) US cup.
(*) To be more precise, 1 3/4 ounce of applesauce is equal to 0.19839 US cup. All figures are approximate.

Ounces of applesauce to US cups Chart

Ounces of applesauce to US cups
0.85 ounce of applesauce = 0.0964 US cup
0.95 ounce of applesauce = 0.108 US cup
1.05 ounce of applesauce = 0.119 US cup
1.15 ounce of applesauce = 0.13 US cup
1 1/4 ounce of applesauce = 0.142 US cup
1.35 ounce of applesauce = 0.153 US cup
1.45 ounce of applesauce = 0.164 US cup
1.55 ounce of applesauce = 0.176 US cup
1.65 ounce of applesauce = 0.187 US cup
1 3/4 ounce of applesauce = 0.198 US cup
Ounces of applesauce to US cups
1 3/4 ounce of applesauce = 0.198 US cup
1.85 ounce of applesauce = 0.21 US cup
1.95 ounce of applesauce = 0.221 US cup
2.05 ounces of applesauce = 0.232 US cup
2.15 ounces of applesauce = 0.244 US cup
2 1/4 ounces of applesauce = 0.255 US cup
2.35 ounces of applesauce = 0.266 US cup
2.45 ounces of applesauce = 0.278 US cup
2.55 ounces of applesauce = 0.289 US cup
2.65 ounces of applesauce = 0.3 US cup

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

1 3/4 ounce of applesauce equals how many US cups?

1 3/4 ounce of applesauce is equivalent 0.198 ( ~ 1/4) US cup.

How much is 0.198 US cup of applesauce in ounces?

0.198 US cup of applesauce equals 1 3/4 ( ~ 1 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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