1 3/4 Ounces of Brown Sugar to Cups Conversion

Questions: How many US cups of brown sugar in 1 3/4 ounces? How much are 1 3/4 ounces of brown sugar in cups?

The answer is: 1 3/4 ounces of brown sugar is equivalent to 0.225 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 3/4 ounces of brown sugar equals 0.225 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 3/4 ounces of brown sugar is equal to 0.22548 US cups. All figures are approximate.
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Ounces of brown sugar to US cups Chart

Ounces of brown sugar to US cups
0.85 ounces of brown sugar	=	0.11 US cups
0.95 ounces of brown sugar	=	0.122 US cups
1.05 ounces of brown sugar	=	0.135 US cups
1.15 ounces of brown sugar	=	0.148 US cups
1 ¹/₄ ounces of brown sugar	=	0.161 US cups
1.35 ounces of brown sugar	=	0.174 US cups
1.45 ounces of brown sugar	=	0.187 US cups
1.55 ounces of brown sugar	=	0.2 US cups
1.65 ounces of brown sugar	=	0.213 US cups
1 ³/₄ ounces of brown sugar	=	0.225 US cups

Ounces of brown sugar to US cups
1 ³/₄ ounces of brown sugar	=	0.225 US cups
1.85 ounces of brown sugar	=	0.238 US cups
1.95 ounces of brown sugar	=	0.251 US cups
2.05 ounces of brown sugar	=	0.264 US cups
2.15 ounces of brown sugar	=	0.277 US cups
2 ¹/₄ ounces of brown sugar	=	0.29 US cups
2.35 ounces of brown sugar	=	0.303 US cups
2.45 ounces of brown sugar	=	0.316 US cups
2.55 ounces of brown sugar	=	0.329 US cups
2.65 ounces of brown sugar	=	0.341 US cups

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1 3/4 ounces of brown sugar equals how many US cups?

1 3/4 ounces of brown sugar is equivalent 0.225 ( ~ ¹/₄) US cups.

How much is 0.225 US cups of brown sugar in ounces?

0.225 US cups of brown sugar equals 1 3/4 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.