1 3/4 Ounces of Shelled Fava Beans to Cups Conversion

Questions: How many US cups of shelled fava beans in 1 3/4 ounce? How much are 1 3/4 ounce of shelled fava beans in cups?

The answer is: 1 3/4 ounce of shelled fava beans is equivalent to 0.414 ( ~ 1/2) US cup(*)

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Results
1 3/4 ounce of shelled fava beans equals 0.414 ( ~ 1/2) US cup.
(*) To be more precise, 1 3/4 ounce of shelled fava beans is equal to 0.4136 US cup. All figures are approximate.

Ounces of shelled fava beans to US cups Chart

Ounces of shelled fava beans to US cups
0.85 ounce of shelled fava beans = 0.201 US cup
0.95 ounce of shelled fava beans = 0.225 US cup
1.05 ounce of shelled fava beans = 0.248 US cup
1.15 ounce of shelled fava beans = 0.272 US cup
1 1/4 ounce of shelled fava beans = 0.295 US cup
1.35 ounce of shelled fava beans = 0.319 US cup
1.45 ounce of shelled fava beans = 0.343 US cup
1.55 ounce of shelled fava beans = 0.366 US cup
1.65 ounce of shelled fava beans = 0.39 US cup
1 3/4 ounce of shelled fava beans = 0.414 US cup
Ounces of shelled fava beans to US cups
1 3/4 ounce of shelled fava beans = 0.414 US cup
1.85 ounce of shelled fava beans = 0.437 US cup
1.95 ounce of shelled fava beans = 0.461 US cup
2.05 ounces of shelled fava beans = 0.485 US cup
2.15 ounces of shelled fava beans = 0.508 US cup
2 1/4 ounces of shelled fava beans = 0.532 US cup
2.35 ounces of shelled fava beans = 0.555 US cup
2.45 ounces of shelled fava beans = 0.579 US cup
2.55 ounces of shelled fava beans = 0.603 US cup
2.65 ounces of shelled fava beans = 0.626 US cup

Note: some values may be rounded.

FAQs on shelled fava beans volume to weight conversion

1 3/4 ounce of shelled fava beans equals how many US cups?

1 3/4 ounce of shelled fava beans is equivalent 0.414 ( ~ 1/2) US cup.

How much is 0.414 US cup of shelled fava beans in ounces?

0.414 US cup of shelled fava beans equals 1 3/4 ( ~ 1 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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