1 3/4 Pounds of Cooked Spinach to Cups Conversion

Questions: How many US cups of cooked spinach in 1 3/4 pound? How much are 1 3/4 pound of cooked spinach in cups?

The answer is: 1 3/4 pound of cooked spinach is equivalent to 3.53 ( ~ 3 1/2) US cups(*)

'Weight' to Volume Converter

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Results
1 3/4 pound of cooked spinach equals 3.53 ( ~ 3 1/2) US cups.
(*) To be more precise, 1 3/4 pound of cooked spinach is equal to 3.528 US cups. All figures are approximate.

Pounds of cooked spinach to US cups Chart

Pounds of cooked spinach to US cups
0.85 pound of cooked spinach = 1.71 US cup
0.95 pound of cooked spinach = 1.92 US cup
1.05 pound of cooked spinach = 2.12 US cups
1.15 pound of cooked spinach = 2.32 US cups
1 1/4 pound of cooked spinach = 2.52 US cups
1.35 pound of cooked spinach = 2.72 US cups
1.45 pound of cooked spinach = 2.92 US cups
1.55 pound of cooked spinach = 3.12 US cups
1.65 pound of cooked spinach = 3.33 US cups
1 3/4 pound of cooked spinach = 3.53 US cups
Pounds of cooked spinach to US cups
1 3/4 pound of cooked spinach = 3.53 US cups
1.85 pound of cooked spinach = 3.73 US cups
1.95 pound of cooked spinach = 3.93 US cups
2.05 pounds of cooked spinach = 4.13 US cups
2.15 pounds of cooked spinach = 4.33 US cups
2 1/4 pounds of cooked spinach = 4.54 US cups
2.35 pounds of cooked spinach = 4.74 US cups
2.45 pounds of cooked spinach = 4.94 US cups
2.55 pounds of cooked spinach = 5.14 US cups
2.65 pounds of cooked spinach = 5.34 US cups

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

1 3/4 pound of cooked spinach equals how many US cups?

1 3/4 pound of cooked spinach is equivalent 3.53 ( ~ 3 1/2) US cups.

How much is 3.53 US cups of cooked spinach in pounds?

3.53 US cups of cooked spinach equals 1 3/4 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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