1 3/4 Pounds of Sugar to Ml Conversion

Questions: How many milliliters of sugar in 1 3/4 pounds? How much are 1 3/4 pounds of sugar in ml?

The answer is: 1 3/4 pounds of sugar is equivalent to 934 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1 3/4 pounds of sugar equals 934 milliliters.
(*) To be more precise, 1 3/4 pounds of sugar is equal to 933.87 milliliters. All figures are approximate.
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Pounds of sugar to milliliters Chart

Pounds of sugar to milliliters
0.85 pounds of sugar	=	454 milliliters
0.95 pounds of sugar	=	507 milliliters
1.05 pounds of sugar	=	560 milliliters
1.15 pounds of sugar	=	614 milliliters
1 ¹/₄ pounds of sugar	=	667 milliliters
1.35 pounds of sugar	=	720 milliliters
1.45 pounds of sugar	=	774 milliliters
1.55 pounds of sugar	=	827 milliliters
1.65 pounds of sugar	=	881 milliliters
1 ³/₄ pounds of sugar	=	934 milliliters

Pounds of sugar to milliliters
1 ³/₄ pounds of sugar	=	934 milliliters
1.85 pounds of sugar	=	987 milliliters
1.95 pounds of sugar	=	1040 milliliters
2.05 pounds of sugar	=	1090 milliliters
2.15 pounds of sugar	=	1150 milliliters
2 ¹/₄ pounds of sugar	=	1200 milliliters
2.35 pounds of sugar	=	1250 milliliters
2.45 pounds of sugar	=	1310 milliliters
2.55 pounds of sugar	=	1360 milliliters
2.65 pounds of sugar	=	1410 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

1 3/4 pounds of sugar equals how many milliliters?

1 3/4 pounds of sugar is equivalent 934 milliliters.

How much is 934 milliliters of sugar in pounds?

934 milliliters of sugar equals 1 3/4 ( ~ 1 ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.