1 3/4 Pounds of Whole Psyllium Seeds to Cups Conversion

Questions: How many US cups of whole psyllium seeds in 1 3/4 pound? How much are 1 3/4 pound of whole psyllium seeds in cups?

The answer is: 1 3/4 pound of whole psyllium seeds is equivalent to 5.4 ( ~ 5 1/2) US cups(*)

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Results
1 3/4 pound of whole psyllium seeds equals 5.4 ( ~ 5 1/2) US cups.
(*) To be more precise, 1 3/4 pound of whole psyllium seeds is equal to 5.4028 US cups. All figures are approximate.

Pounds of whole psyllium seeds to US cups Chart

Pounds of whole psyllium seeds to US cups
0.85 pound of whole psyllium seeds = 2.62 US cups
0.95 pound of whole psyllium seeds = 2.93 US cups
1.05 pound of whole psyllium seeds = 3.24 US cups
1.15 pound of whole psyllium seeds = 3.55 US cups
1 1/4 pound of whole psyllium seeds = 3.86 US cups
1.35 pound of whole psyllium seeds = 4.17 US cups
1.45 pound of whole psyllium seeds = 4.48 US cups
1.55 pound of whole psyllium seeds = 4.79 US cups
1.65 pound of whole psyllium seeds = 5.09 US cups
1 3/4 pound of whole psyllium seeds = 5.4 US cups
Pounds of whole psyllium seeds to US cups
1 3/4 pound of whole psyllium seeds = 5.4 US cups
1.85 pound of whole psyllium seeds = 5.71 US cups
1.95 pound of whole psyllium seeds = 6.02 US cups
2.05 pounds of whole psyllium seeds = 6.33 US cups
2.15 pounds of whole psyllium seeds = 6.64 US cups
2 1/4 pounds of whole psyllium seeds = 6.95 US cups
2.35 pounds of whole psyllium seeds = 7.26 US cups
2.45 pounds of whole psyllium seeds = 7.56 US cups
2.55 pounds of whole psyllium seeds = 7.87 US cups
2.65 pounds of whole psyllium seeds = 8.18 US cups

Note: some values may be rounded.

FAQs on whole psyllium seeds volume to weight conversion

1 3/4 pound of whole psyllium seeds equals how many US cups?

1 3/4 pound of whole psyllium seeds is equivalent 5.4 ( ~ 5 1/2) US cups.

How much is 5.4 US cups of whole psyllium seeds in pounds?

5.4 US cups of whole psyllium seeds equals 1 3/4 ( ~ 1 3/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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