10 Grams of Almond Flakes to Tablespoons Conversion

Questions: How many US tablespoons of almond flakes in 10 grams? How much are 10 grams of almond flakes in tablespoons?

The answer is: 10 grams of almond flakes is equivalent to 1.93 ( ~ 2) US tablespoon(*)

'Weight' to Volume Converter

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Results
10 grams of almond flakes equals 1.93 ( ~ 2) US tablespoon.
(*) To be more precise, 10 grams of almond flakes is equal to 1.9267 US tablespoon. All figures are approximate.

Grams of almond flakes to US tablespoons Chart

Grams of almond flakes to US tablespoons
1 gram of almond flakes = 0.193 US tablespoon
2 grams of almond flakes = 0.385 US tablespoon
3 grams of almond flakes = 0.578 US tablespoon
4 grams of almond flakes = 0.771 US tablespoon
5 grams of almond flakes = 0.963 US tablespoon
6 grams of almond flakes = 1.16 US tablespoon
7 grams of almond flakes = 1.35 US tablespoon
8 grams of almond flakes = 1.54 US tablespoon
9 grams of almond flakes = 1.73 US tablespoon
10 grams of almond flakes = 1.93 US tablespoon
Grams of almond flakes to US tablespoons
10 grams of almond flakes = 1.93 US tablespoon
11 grams of almond flakes = 2.12 US tablespoons
12 grams of almond flakes = 2.31 US tablespoons
13 grams of almond flakes = 2.5 US tablespoons
14 grams of almond flakes = 2.7 US tablespoons
15 grams of almond flakes = 2.89 US tablespoons
16 grams of almond flakes = 3.08 US tablespoons
17 grams of almond flakes = 3.28 US tablespoons
18 grams of almond flakes = 3.47 US tablespoons
19 grams of almond flakes = 3.66 US tablespoons

Note: some values may be rounded.

FAQs on almond flakes volume to weight conversion

10 grams of almond flakes equals how many US tablespoons?

10 grams of almond flakes is equivalent 1.93 ( ~ 2) US tablespoon.

How much is 1.93 US tablespoon of almond flakes in grams?

1.93 US tablespoon of almond flakes equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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