10 Grams of Breadcrumbs to Cups Conversion

Questions: How many US cups of breadcrumbs in 10 grams? How much are 10 grams of breadcrumbs in cups?

The answer is: 10 grams of breadcrumbs is equivalent to 0.084 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 grams of breadcrumbs equals 0.084 US cups.
(*) To be more precise, 10 grams of breadcrumbs is equal to 0.084031 US cups. All figures are approximate.
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Grams of breadcrumbs to US cups Chart

Grams of breadcrumbs to US cups
1 gram of breadcrumbs	=	0.0084 US cups
2 grams of breadcrumbs	=	0.0168 US cups
3 grams of breadcrumbs	=	0.0252 US cups
4 grams of breadcrumbs	=	0.0336 US cups
5 grams of breadcrumbs	=	0.042 US cups
6 grams of breadcrumbs	=	0.0504 US cups
7 grams of breadcrumbs	=	0.0588 US cups
8 grams of breadcrumbs	=	0.0672 US cups
9 grams of breadcrumbs	=	0.0756 US cups
10 grams of breadcrumbs	=	0.084 US cups

Grams of breadcrumbs to US cups
10 grams of breadcrumbs	=	0.084 US cups
11 grams of breadcrumbs	=	0.0924 US cups
12 grams of breadcrumbs	=	0.101 US cups
13 grams of breadcrumbs	=	0.109 US cups
14 grams of breadcrumbs	=	0.118 US cups
15 grams of breadcrumbs	=	0.126 US cups
16 grams of breadcrumbs	=	0.134 US cups
17 grams of breadcrumbs	=	0.143 US cups
18 grams of breadcrumbs	=	0.151 US cups
19 grams of breadcrumbs	=	0.16 US cups

Note: some values may be rounded.

FAQs on breadcrumbs volume to weight conversion

10 grams of breadcrumbs equals how many US cups?

10 grams of breadcrumbs is equivalent 0.084 US cups.

How much is 0.084 US cups of breadcrumbs in grams?

0.084 US cups of breadcrumbs equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.