10 Grams of Butter to Cups Conversion

Questions: How many US cups of butter in 10 grams? How much are 10 grams of butter in cups?

The answer is: 10 grams of butter is equivalent to 0.0443 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 grams of butter equals 0.0443 US cups.
(*) To be more precise, 10 grams of butter is equal to 0.044259 US cups. All figures are approximate.
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Grams of butter to US cups Chart

Grams of butter to US cups
1 gram of butter	=	0.00443 US cups
2 grams of butter	=	0.00885 US cups
3 grams of butter	=	0.0133 US cups
4 grams of butter	=	0.0177 US cups
5 grams of butter	=	0.0221 US cups
6 grams of butter	=	0.0266 US cups
7 grams of butter	=	0.031 US cups
8 grams of butter	=	0.0354 US cups
9 grams of butter	=	0.0398 US cups
10 grams of butter	=	0.0443 US cups

Grams of butter to US cups
10 grams of butter	=	0.0443 US cups
11 grams of butter	=	0.0487 US cups
12 grams of butter	=	0.0531 US cups
13 grams of butter	=	0.0575 US cups
14 grams of butter	=	0.062 US cups
15 grams of butter	=	0.0664 US cups
16 grams of butter	=	0.0708 US cups
17 grams of butter	=	0.0752 US cups
18 grams of butter	=	0.0797 US cups
19 grams of butter	=	0.0841 US cups

Note: some values may be rounded.

FAQs on butter volume to weight conversion

10 grams of butter equals how many US cups?

10 grams of butter is equivalent 0.0443 US cups.

How much is 0.0443 US cups of butter in grams?

0.0443 US cups of butter equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.