10 Grams of Confectioner´s Sugar to Tbsp Conversion

Questions: How many US tablespoons of confectioner´s sugar in 10 grams? How much are 10 grams of confectioner´s sugar in tbsp?

The answer is: 10 grams of confectioner´s sugar is equivalent to 1.25 ( ~ 1 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
10 grams of confectioner´s sugar equals 1 1/4 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 10 grams of confectioner´s sugar is equal to 1.2501 US tablespoon. All figures are approximate.

Grams of confectioner´s sugar to US tablespoons Chart

Grams of confectioner´s sugar to US tablespoons
1 gram of confectioner´s sugar = 0.125 US tablespoon
2 grams of confectioner´s sugar = 0.25 US tablespoon
3 grams of confectioner´s sugar = 0.375 US tablespoon
4 grams of confectioner´s sugar = 0.5 US tablespoon
5 grams of confectioner´s sugar = 0.625 US tablespoon
6 grams of confectioner´s sugar = 0.75 US tablespoon
7 grams of confectioner´s sugar = 0.875 US tablespoon
8 grams of confectioner´s sugar = 1 US tablespoon
9 grams of confectioner´s sugar = 1.13 US tablespoon
10 grams of confectioner´s sugar = 1.25 US tablespoon
Grams of confectioner´s sugar to US tablespoons
10 grams of confectioner´s sugar = 1.25 US tablespoon
11 grams of confectioner´s sugar = 1.38 US tablespoon
12 grams of confectioner´s sugar = 1.5 US tablespoon
13 grams of confectioner´s sugar = 1.63 US tablespoon
14 grams of confectioner´s sugar = 1.75 US tablespoon
15 grams of confectioner´s sugar = 1.88 US tablespoon
16 grams of confectioner´s sugar = 2 US tablespoons
17 grams of confectioner´s sugar = 2.13 US tablespoons
18 grams of confectioner´s sugar = 2.25 US tablespoons
19 grams of confectioner´s sugar = 2.38 US tablespoons

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

10 grams of confectioner´s sugar equals how many US tablespoons?

10 grams of confectioner´s sugar is equivalent 1.25 ( ~ 1 1/4) US tablespoon.

How much is 1.25 US tablespoon of confectioner´s sugar in grams?

1.25 US tablespoon of confectioner´s sugar equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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