10 Grams of Cooked Spinach to Tsp Conversion

Questions: How many US teaspoons of cooked spinach in 10 grams? How much are 10 grams of cooked spinach in tsp?

The answer is: 10 grams of cooked spinach is equivalent to 2.13 ( ~ 2 1/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
10 grams of cooked spinach equals 2.13 ( ~ 2 1/4) US teaspoons.
(*) To be more precise, 10 grams of cooked spinach is equal to 2.1334 US teaspoons. All figures are approximate.

Grams of cooked spinach to US teaspoons Chart

Grams of cooked spinach to US teaspoons
1 gram of cooked spinach = 0.213 US teaspoon
2 grams of cooked spinach = 0.427 US teaspoon
3 grams of cooked spinach = 0.64 US teaspoon
4 grams of cooked spinach = 0.853 US teaspoon
5 grams of cooked spinach = 1.07 US teaspoon
6 grams of cooked spinach = 1.28 US teaspoon
7 grams of cooked spinach = 1.49 US teaspoon
8 grams of cooked spinach = 1.71 US teaspoon
9 grams of cooked spinach = 1.92 US teaspoon
10 grams of cooked spinach = 2.13 US teaspoons
Grams of cooked spinach to US teaspoons
10 grams of cooked spinach = 2.13 US teaspoons
11 grams of cooked spinach = 2.35 US teaspoons
12 grams of cooked spinach = 2.56 US teaspoons
13 grams of cooked spinach = 2.77 US teaspoons
14 grams of cooked spinach = 2.99 US teaspoons
15 grams of cooked spinach = 3.2 US teaspoons
16 grams of cooked spinach = 3.41 US teaspoons
17 grams of cooked spinach = 3.63 US teaspoons
18 grams of cooked spinach = 3.84 US teaspoons
19 grams of cooked spinach = 4.05 US teaspoons

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

10 grams of cooked spinach equals how many US teaspoons?

10 grams of cooked spinach is equivalent 2.13 ( ~ 2 1/4) US teaspoons.

How much is 2.13 US teaspoons of cooked spinach in grams?

2.13 US teaspoons of cooked spinach equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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