10 Grams of Dried Cranberries to Tbsp Conversion

Questions: How many US tablespoons of dried cranberries in 10 grams? How much are 10 grams of dried cranberries in tbsp?

The answer is: 10 grams of dried cranberries is equivalent to 1.23 ( ~ 1 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 grams of dried cranberries equals 1.23 ( ~ 1 1/4) US tablespoons.
(*) To be more precise, 10 grams of dried cranberries is equal to 1.2318 US tablespoons. All figures are approximate.

Grams of dried cranberries to US tablespoons Chart

Grams of dried cranberries to US tablespoons
1 gram of dried cranberries = 0.123 US tablespoons
2 grams of dried cranberries = 0.246 US tablespoons
3 grams of dried cranberries = 0.37 US tablespoons
4 grams of dried cranberries = 0.493 US tablespoons
5 grams of dried cranberries = 0.616 US tablespoons
6 grams of dried cranberries = 0.739 US tablespoons
7 grams of dried cranberries = 0.862 US tablespoons
8 grams of dried cranberries = 0.985 US tablespoons
9 grams of dried cranberries = 1.11 US tablespoons
10 grams of dried cranberries = 1.23 US tablespoons
Grams of dried cranberries to US tablespoons
10 grams of dried cranberries = 1.23 US tablespoons
11 grams of dried cranberries = 1.36 US tablespoons
12 grams of dried cranberries = 1.48 US tablespoons
13 grams of dried cranberries = 1.6 US tablespoons
14 grams of dried cranberries = 1.72 US tablespoons
15 grams of dried cranberries = 1.85 US tablespoons
16 grams of dried cranberries = 1.97 US tablespoons
17 grams of dried cranberries = 2.09 US tablespoons
18 grams of dried cranberries = 2.22 US tablespoons
19 grams of dried cranberries = 2.34 US tablespoons

Note: some values may be rounded.

FAQs on dried cranberries volume to weight conversion

10 grams of dried cranberries equals how many US tablespoons?

10 grams of dried cranberries is equivalent 1.23 ( ~ 1 1/4) US tablespoons.

How much is 1.23 US tablespoons of dried cranberries in grams?

1.23 US tablespoons of dried cranberries equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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