10 Grams of Dried Red Lentils to Cups Conversion

Questions: How many US cups of dried red lentils in 10 grams? How much are 10 grams of dried red lentils in cups?

The answer is: 10 grams of dried red lentils is equivalent to 0.0526 US cups^(*)

'Weight' to Volume Converter

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Results
10 grams of dried red lentils equals 0.0526 US cups.
(*) To be more precise, 10 grams of dried red lentils is equal to 0.052637 US cups. All figures are approximate.
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Grams of dried red lentils to US cups Chart

Grams of dried red lentils to US cups
1 gram of dried red lentils	=	0.00526 US cups
2 grams of dried red lentils	=	0.0105 US cups
3 grams of dried red lentils	=	0.0158 US cups
4 grams of dried red lentils	=	0.0211 US cups
5 grams of dried red lentils	=	0.0263 US cups
6 grams of dried red lentils	=	0.0316 US cups
7 grams of dried red lentils	=	0.0368 US cups
8 grams of dried red lentils	=	0.0421 US cups
9 grams of dried red lentils	=	0.0474 US cups
10 grams of dried red lentils	=	0.0526 US cups

Grams of dried red lentils to US cups
10 grams of dried red lentils	=	0.0526 US cups
11 grams of dried red lentils	=	0.0579 US cups
12 grams of dried red lentils	=	0.0632 US cups
13 grams of dried red lentils	=	0.0684 US cups
14 grams of dried red lentils	=	0.0737 US cups
15 grams of dried red lentils	=	0.079 US cups
16 grams of dried red lentils	=	0.0842 US cups
17 grams of dried red lentils	=	0.0895 US cups
18 grams of dried red lentils	=	0.0947 US cups
19 grams of dried red lentils	=	0.1 US cups

Note: some values may be rounded.

FAQs on dried red lentils volume to weight conversion

10 grams of dried red lentils equals how many US cups?

10 grams of dried red lentils is equivalent 0.0526 US cups.

How much is 0.0526 US cups of dried red lentils in grams?

0.0526 US cups of dried red lentils equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.