10 Grams of Elbow Macaroni to Teaspoons Conversion

Questions: How many US teaspoons of elbow macaroni in 10 grams? How much are 10 grams of elbow macaroni in teaspoons?

The answer is: 10 grams of elbow macaroni is equivalent to 3.2 ( ~ 3 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
10 grams of elbow macaroni equals 3 ¹/₅ ( ~ 3 ¹/₄) US teaspoons.
(*) To be more precise, 10 grams of elbow macaroni is equal to 3.2001 US teaspoons. All figures are approximate.
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Grams of elbow macaroni to US teaspoons Chart

Grams of elbow macaroni to US teaspoons
1 gram of elbow macaroni	=	0.32 US teaspoons
2 grams of elbow macaroni	=	0.64 US teaspoons
3 grams of elbow macaroni	=	0.96 US teaspoons
4 grams of elbow macaroni	=	1.28 US teaspoons
5 grams of elbow macaroni	=	1.6 US teaspoons
6 grams of elbow macaroni	=	1.92 US teaspoons
7 grams of elbow macaroni	=	2.24 US teaspoons
8 grams of elbow macaroni	=	2.56 US teaspoons
9 grams of elbow macaroni	=	2.88 US teaspoons
10 grams of elbow macaroni	=	3.2 US teaspoons

Grams of elbow macaroni to US teaspoons
10 grams of elbow macaroni	=	3.2 US teaspoons
11 grams of elbow macaroni	=	3.52 US teaspoons
12 grams of elbow macaroni	=	3.84 US teaspoons
13 grams of elbow macaroni	=	4.16 US teaspoons
14 grams of elbow macaroni	=	4.48 US teaspoons
15 grams of elbow macaroni	=	4.8 US teaspoons
16 grams of elbow macaroni	=	5.12 US teaspoons
17 grams of elbow macaroni	=	5.44 US teaspoons
18 grams of elbow macaroni	=	5.76 US teaspoons
19 grams of elbow macaroni	=	6.08 US teaspoons

Note: some values may be rounded.

FAQs on elbow macaroni volume to weight conversion

10 grams of elbow macaroni equals how many US teaspoons?

10 grams of elbow macaroni is equivalent 3.2 ( ~ 3 ¹/₄) US teaspoons.

How much is 3.2 US teaspoons of elbow macaroni in grams?

3.2 US teaspoons of elbow macaroni equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.