10 Grams of Graham Flour to Tbsp Conversion

Questions: How many US tablespoons of graham flour in 10 grams? How much are 10 grams of graham flour in tbsp?

The answer is: 10 grams of graham flour is equivalent to 1.13 ( ~ 1 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of graham flour equals 1.13 ( ~ 1 ¹/₄) US tablespoons.
(*) To be more precise, 10 grams of graham flour is equal to 1.1271 US tablespoons. All figures are approximate.
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Grams of graham flour to US tablespoons Chart

Grams of graham flour to US tablespoons
1 gram of graham flour	=	0.113 US tablespoons
2 grams of graham flour	=	0.225 US tablespoons
3 grams of graham flour	=	0.338 US tablespoons
4 grams of graham flour	=	0.451 US tablespoons
5 grams of graham flour	=	0.564 US tablespoons
6 grams of graham flour	=	0.676 US tablespoons
7 grams of graham flour	=	0.789 US tablespoons
8 grams of graham flour	=	0.902 US tablespoons
9 grams of graham flour	=	1.01 US tablespoons
10 grams of graham flour	=	1.13 US tablespoons

Grams of graham flour to US tablespoons
10 grams of graham flour	=	1.13 US tablespoons
11 grams of graham flour	=	1.24 US tablespoons
12 grams of graham flour	=	1.35 US tablespoons
13 grams of graham flour	=	1.47 US tablespoons
14 grams of graham flour	=	1.58 US tablespoons
15 grams of graham flour	=	1.69 US tablespoons
16 grams of graham flour	=	1.8 US tablespoons
17 grams of graham flour	=	1.92 US tablespoons
18 grams of graham flour	=	2.03 US tablespoons
19 grams of graham flour	=	2.14 US tablespoons

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

10 grams of graham flour equals how many US tablespoons?

10 grams of graham flour is equivalent 1.13 ( ~ 1 ¹/₄) US tablespoons.

How much is 1.13 US tablespoons of graham flour in grams?

1.13 US tablespoons of graham flour equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.