10 Grams of Ground Nuts to Tbsp Conversion

Questions: How many US tablespoons of ground nuts in 10 grams? How much are 10 grams of ground nuts in tbsp?

The answer is: 10 grams of ground nuts is equivalent to 1.33 ( ~ 1 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of ground nuts equals 1.33 ( ~ 1 ¹/₄) US tablespoons.
(*) To be more precise, 10 grams of ground nuts is equal to 1.3339 US tablespoons. All figures are approximate.
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Grams of ground nuts to US tablespoons Chart

Grams of ground nuts to US tablespoons
1 gram of ground nuts	=	0.133 US tablespoons
2 grams of ground nuts	=	0.267 US tablespoons
3 grams of ground nuts	=	0.4 US tablespoons
4 grams of ground nuts	=	0.534 US tablespoons
5 grams of ground nuts	=	0.667 US tablespoons
6 grams of ground nuts	=	0.8 US tablespoons
7 grams of ground nuts	=	0.934 US tablespoons
8 grams of ground nuts	=	1.07 US tablespoons
9 grams of ground nuts	=	1.2 US tablespoons
10 grams of ground nuts	=	1.33 US tablespoons

Grams of ground nuts to US tablespoons
10 grams of ground nuts	=	1.33 US tablespoons
11 grams of ground nuts	=	1.47 US tablespoons
12 grams of ground nuts	=	1.6 US tablespoons
13 grams of ground nuts	=	1.73 US tablespoons
14 grams of ground nuts	=	1.87 US tablespoons
15 grams of ground nuts	=	2 US tablespoons
16 grams of ground nuts	=	2.13 US tablespoons
17 grams of ground nuts	=	2.27 US tablespoons
18 grams of ground nuts	=	2.4 US tablespoons
19 grams of ground nuts	=	2.53 US tablespoons

Note: some values may be rounded.

FAQs on ground nuts volume to weight conversion

10 grams of ground nuts equals how many US tablespoons?

10 grams of ground nuts is equivalent 1.33 ( ~ 1 ¹/₄) US tablespoons.

How much is 1.33 US tablespoons of ground nuts in grams?

1.33 US tablespoons of ground nuts equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.