10 Grams of Heavy Cream to Tablespoons Conversion

Questions: How many US tablespoons of heavy cream in 10 grams? How much are 10 grams of heavy cream in tablespoons?

The answer is: 10 grams of heavy cream is equivalent to 0.667 ( ~ 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
10 grams of heavy cream equals 0.667 ( ~ 3/4) US tablespoon.
(*) To be more precise, 10 grams of heavy cream is equal to 0.66694 US tablespoon. All figures are approximate.

Grams of heavy cream to US tablespoons Chart

Grams of heavy cream to US tablespoons
1 gram of heavy cream = 0.0667 US tablespoon
2 grams of heavy cream = 0.133 US tablespoon
3 grams of heavy cream = 0.2 US tablespoon
4 grams of heavy cream = 0.267 US tablespoon
5 grams of heavy cream = 0.333 US tablespoon
6 grams of heavy cream = 0.4 US tablespoon
7 grams of heavy cream = 0.467 US tablespoon
8 grams of heavy cream = 0.534 US tablespoon
9 grams of heavy cream = 0.6 US tablespoon
10 grams of heavy cream = 0.667 US tablespoon
Grams of heavy cream to US tablespoons
10 grams of heavy cream = 0.667 US tablespoon
11 grams of heavy cream = 0.734 US tablespoon
12 grams of heavy cream = 0.8 US tablespoon
13 grams of heavy cream = 0.867 US tablespoon
14 grams of heavy cream = 0.934 US tablespoon
15 grams of heavy cream = 1 US tablespoon
16 grams of heavy cream = 1.07 US tablespoon
17 grams of heavy cream = 1.13 US tablespoon
18 grams of heavy cream = 1.2 US tablespoon
19 grams of heavy cream = 1.27 US tablespoon

Note: some values may be rounded.

FAQs on heavy cream volume to weight conversion

10 grams of heavy cream equals how many US tablespoons?

10 grams of heavy cream is equivalent 0.667 ( ~ 3/4) US tablespoon.

How much is 0.667 US tablespoon of heavy cream in grams?

0.667 US tablespoon of heavy cream equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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