10 Grams of Icing Sugar to Oz Conversion

Questions: How many US fluid ounces of icing sugar in 10 grams? How much are 10 grams of icing sugar in oz?

The answer is: 10 grams of icing sugar is equivalent to 0.64 ( ~ 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
10 grams of icing sugar equals 0.64 ( ~ 3/4) US fluid ounce.
(*) To be more precise, 10 grams of icing sugar is equal to 0.64042 US fluid ounce. All figures are approximate.

Grams of icing sugar to US fluid ounces Chart

Grams of icing sugar to US fluid ounces
1 gram of icing sugar = 0.064 US fluid ounce
2 grams of icing sugar = 0.128 US fluid ounce
3 grams of icing sugar = 0.192 US fluid ounce
4 grams of icing sugar = 0.256 US fluid ounce
5 grams of icing sugar = 0.32 US fluid ounce
6 grams of icing sugar = 0.384 US fluid ounce
7 grams of icing sugar = 0.448 US fluid ounce
8 grams of icing sugar = 0.512 US fluid ounce
9 grams of icing sugar = 0.576 US fluid ounce
10 grams of icing sugar = 0.64 US fluid ounce
Grams of icing sugar to US fluid ounces
10 grams of icing sugar = 0.64 US fluid ounce
11 grams of icing sugar = 0.704 US fluid ounce
12 grams of icing sugar = 0.769 US fluid ounce
13 grams of icing sugar = 0.833 US fluid ounce
14 grams of icing sugar = 0.897 US fluid ounce
15 grams of icing sugar = 0.961 US fluid ounce
16 grams of icing sugar = 1.02 US fluid ounce
17 grams of icing sugar = 1.09 US fluid ounce
18 grams of icing sugar = 1.15 US fluid ounce
19 grams of icing sugar = 1.22 US fluid ounce

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

10 grams of icing sugar equals how many US fluid ounces?

10 grams of icing sugar is equivalent 0.64 ( ~ 3/4) US fluid ounce.

How much is 0.64 US fluid ounce of icing sugar in grams?

0.64 US fluid ounce of icing sugar equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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