10 Grams of Macaroni to Ounces Conversion

Questions: How many US fluid ounces of macaroni in 10 grams? How much are 10 grams of macaroni in ounces?

The answer is: 10 grams of macaroni is equivalent to 0.348 ( ~ 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
10 grams of macaroni equals 0.348 ( ~ 1/4) US fluid ounces.
(*) To be more precise, 10 grams of macaroni is equal to 0.34788 US fluid ounces. All figures are approximate.

Grams of macaroni to US fluid ounces Chart

Grams of macaroni to US fluid ounces
1 gram of macaroni = 0.0348 US fluid ounces
2 grams of macaroni = 0.0696 US fluid ounces
3 grams of macaroni = 0.104 US fluid ounces
4 grams of macaroni = 0.139 US fluid ounces
5 grams of macaroni = 0.174 US fluid ounces
6 grams of macaroni = 0.209 US fluid ounces
7 grams of macaroni = 0.244 US fluid ounces
8 grams of macaroni = 0.278 US fluid ounces
9 grams of macaroni = 0.313 US fluid ounces
10 grams of macaroni = 0.348 US fluid ounces
Grams of macaroni to US fluid ounces
10 grams of macaroni = 0.348 US fluid ounces
11 grams of macaroni = 0.383 US fluid ounces
12 grams of macaroni = 0.417 US fluid ounces
13 grams of macaroni = 0.452 US fluid ounces
14 grams of macaroni = 0.487 US fluid ounces
15 grams of macaroni = 0.522 US fluid ounces
16 grams of macaroni = 0.557 US fluid ounces
17 grams of macaroni = 0.591 US fluid ounces
18 grams of macaroni = 0.626 US fluid ounces
19 grams of macaroni = 0.661 US fluid ounces

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

10 grams of macaroni equals how many US fluid ounces?

10 grams of macaroni is equivalent 0.348 ( ~ 1/4) US fluid ounces.

How much is 0.348 US fluid ounces of macaroni in grams?

0.348 US fluid ounces of macaroni equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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