10 Grams of Mayonnaise to Ounces Conversion

Questions: How many US fluid ounces of mayonnaise in 10 grams? How much are 10 grams of mayonnaise in ounces?

The answer is: 10 grams of mayonnaise is equivalent to 0.348 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
10 grams of mayonnaise equals 0.348 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 10 grams of mayonnaise is equal to 0.34788 US fluid ounce. All figures are approximate.

Grams of mayonnaise to US fluid ounces Chart

Grams of mayonnaise to US fluid ounces
1 gram of mayonnaise = 0.0348 US fluid ounce
2 grams of mayonnaise = 0.0696 US fluid ounce
3 grams of mayonnaise = 0.104 US fluid ounce
4 grams of mayonnaise = 0.139 US fluid ounce
5 grams of mayonnaise = 0.174 US fluid ounce
6 grams of mayonnaise = 0.209 US fluid ounce
7 grams of mayonnaise = 0.244 US fluid ounce
8 grams of mayonnaise = 0.278 US fluid ounce
9 grams of mayonnaise = 0.313 US fluid ounce
10 grams of mayonnaise = 0.348 US fluid ounce
Grams of mayonnaise to US fluid ounces
10 grams of mayonnaise = 0.348 US fluid ounce
11 grams of mayonnaise = 0.383 US fluid ounce
12 grams of mayonnaise = 0.417 US fluid ounce
13 grams of mayonnaise = 0.452 US fluid ounce
14 grams of mayonnaise = 0.487 US fluid ounce
15 grams of mayonnaise = 0.522 US fluid ounce
16 grams of mayonnaise = 0.557 US fluid ounce
17 grams of mayonnaise = 0.591 US fluid ounce
18 grams of mayonnaise = 0.626 US fluid ounce
19 grams of mayonnaise = 0.661 US fluid ounce

Note: some values may be rounded.

FAQs on mayonnaise volume to weight conversion

10 grams of mayonnaise equals how many US fluid ounces?

10 grams of mayonnaise is equivalent 0.348 ( ~ 1/4) US fluid ounce.

How much is 0.348 US fluid ounce of mayonnaise in grams?

0.348 US fluid ounce of mayonnaise equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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