10 Grams of Milk Powder to Tablespoons Conversion

Questions: How many US tablespoons of milk powder in 10 grams? How much are 10 grams of milk powder in tablespoons?

The answer is: 10 grams of milk powder is equivalent to 1.28 ( ~ 1 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of milk powder equals 1.28 ( ~ 1 ¹/₄) US tablespoons.
(*) To be more precise, 10 grams of milk powder is equal to 1.2808 US tablespoons. All figures are approximate.
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Grams of milk powder to US tablespoons Chart

Grams of milk powder to US tablespoons
1 gram of milk powder	=	0.128 US tablespoons
2 grams of milk powder	=	0.256 US tablespoons
3 grams of milk powder	=	0.384 US tablespoons
4 grams of milk powder	=	0.512 US tablespoons
5 grams of milk powder	=	0.64 US tablespoons
6 grams of milk powder	=	0.769 US tablespoons
7 grams of milk powder	=	0.897 US tablespoons
8 grams of milk powder	=	1.02 US tablespoons
9 grams of milk powder	=	1.15 US tablespoons
10 grams of milk powder	=	1.28 US tablespoons

Grams of milk powder to US tablespoons
10 grams of milk powder	=	1.28 US tablespoons
11 grams of milk powder	=	1.41 US tablespoons
12 grams of milk powder	=	1.54 US tablespoons
13 grams of milk powder	=	1.67 US tablespoons
14 grams of milk powder	=	1.79 US tablespoons
15 grams of milk powder	=	1.92 US tablespoons
16 grams of milk powder	=	2.05 US tablespoons
17 grams of milk powder	=	2.18 US tablespoons
18 grams of milk powder	=	2.31 US tablespoons
19 grams of milk powder	=	2.43 US tablespoons

Note: some values may be rounded.

FAQs on milk powder volume to weight conversion

10 grams of milk powder equals how many US tablespoons?

10 grams of milk powder is equivalent 1.28 ( ~ 1 ¹/₄) US tablespoons.

How much is 1.28 US tablespoons of milk powder in grams?

1.28 US tablespoons of milk powder equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.