10 Grams of Minced Onion to Tbsp Conversion

Questions: How many US tablespoons of minced onion in 10 grams? How much are 10 grams of minced onion in tbsp?

The answer is: 10 grams of minced onion is equivalent to 5.2 ( ~ 5 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 grams of minced onion equals 5 1/5 ( ~ 5 1/4) US tablespoons.
(*) To be more precise, 10 grams of minced onion is equal to 5.2022 US tablespoons. All figures are approximate.

Grams of minced onion to US tablespoons Chart

Grams of minced onion to US tablespoons
1 gram of minced onion = 0.52 US tablespoon
2 grams of minced onion = 1.04 US tablespoon
3 grams of minced onion = 1.56 US tablespoon
4 grams of minced onion = 2.08 US tablespoons
5 grams of minced onion = 2.6 US tablespoons
6 grams of minced onion = 3.12 US tablespoons
7 grams of minced onion = 3.64 US tablespoons
8 grams of minced onion = 4.16 US tablespoons
9 grams of minced onion = 4.68 US tablespoons
10 grams of minced onion = 5.2 US tablespoons
Grams of minced onion to US tablespoons
10 grams of minced onion = 5.2 US tablespoons
11 grams of minced onion = 5.72 US tablespoons
12 grams of minced onion = 6.24 US tablespoons
13 grams of minced onion = 6.76 US tablespoons
14 grams of minced onion = 7.28 US tablespoons
15 grams of minced onion = 7.8 US tablespoons
16 grams of minced onion = 8.32 US tablespoons
17 grams of minced onion = 8.84 US tablespoons
18 grams of minced onion = 9.36 US tablespoons
19 grams of minced onion = 9.88 US tablespoons

Note: some values may be rounded.

FAQs on minced onion volume to weight conversion

10 grams of minced onion equals how many US tablespoons?

10 grams of minced onion is equivalent 5.2 ( ~ 5 1/4) US tablespoons.

How much is 5.2 US tablespoons of minced onion in grams?

5.2 US tablespoons of minced onion equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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