10 Grams of Mozzarella to Tablespoons Conversion

Questions: How many US tablespoons of mozzarella in 10 grams? How much are 10 grams of mozzarella in tablespoons?

The answer is: 10 grams of mozzarella is equivalent to 0.711 ( ~ ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of mozzarella equals 0.711 ( ~ ³/₄) US tablespoons.
(*) To be more precise, 10 grams of mozzarella is equal to 0.71113 US tablespoons. All figures are approximate.
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Grams of mozzarella to US tablespoons Chart

Grams of mozzarella to US tablespoons
1 gram of mozzarella	=	0.0711 US tablespoons
2 grams of mozzarella	=	0.142 US tablespoons
3 grams of mozzarella	=	0.213 US tablespoons
4 grams of mozzarella	=	0.284 US tablespoons
5 grams of mozzarella	=	0.356 US tablespoons
6 grams of mozzarella	=	0.427 US tablespoons
7 grams of mozzarella	=	0.498 US tablespoons
8 grams of mozzarella	=	0.569 US tablespoons
9 grams of mozzarella	=	0.64 US tablespoons
10 grams of mozzarella	=	0.711 US tablespoons

Grams of mozzarella to US tablespoons
10 grams of mozzarella	=	0.711 US tablespoons
11 grams of mozzarella	=	0.782 US tablespoons
12 grams of mozzarella	=	0.853 US tablespoons
13 grams of mozzarella	=	0.924 US tablespoons
14 grams of mozzarella	=	0.996 US tablespoons
15 grams of mozzarella	=	1.07 US tablespoons
16 grams of mozzarella	=	1.14 US tablespoons
17 grams of mozzarella	=	1.21 US tablespoons
18 grams of mozzarella	=	1.28 US tablespoons
19 grams of mozzarella	=	1.35 US tablespoons

Note: some values may be rounded.

FAQs on mozzarella volume to weight conversion

10 grams of mozzarella equals how many US tablespoons?

10 grams of mozzarella is equivalent 0.711 ( ~ ³/₄) US tablespoons.

How much is 0.711 US tablespoons of mozzarella in grams?

0.711 US tablespoons of mozzarella equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.