10 Grams of Noodles to Tbsp Conversion

Questions: How many US tablespoons of noodles in 10 grams? How much are 10 grams of noodles in tbsp?

The answer is: 10 grams of noodles is equivalent to 2.13 ( ~ 2 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
10 grams of noodles equals 2.13 ( ~ 2 ¹/₄) US tablespoons.
(*) To be more precise, 10 grams of noodles is equal to 2.1334 US tablespoons. All figures are approximate.
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Grams of noodles to US tablespoons Chart

Grams of noodles to US tablespoons
1 gram of noodles	=	0.213 US tablespoons
2 grams of noodles	=	0.427 US tablespoons
3 grams of noodles	=	0.64 US tablespoons
4 grams of noodles	=	0.853 US tablespoons
5 grams of noodles	=	1.07 US tablespoons
6 grams of noodles	=	1.28 US tablespoons
7 grams of noodles	=	1.49 US tablespoons
8 grams of noodles	=	1.71 US tablespoons
9 grams of noodles	=	1.92 US tablespoons
10 grams of noodles	=	2.13 US tablespoons

Grams of noodles to US tablespoons
10 grams of noodles	=	2.13 US tablespoons
11 grams of noodles	=	2.35 US tablespoons
12 grams of noodles	=	2.56 US tablespoons
13 grams of noodles	=	2.77 US tablespoons
14 grams of noodles	=	2.99 US tablespoons
15 grams of noodles	=	3.2 US tablespoons
16 grams of noodles	=	3.41 US tablespoons
17 grams of noodles	=	3.63 US tablespoons
18 grams of noodles	=	3.84 US tablespoons
19 grams of noodles	=	4.05 US tablespoons

Note: some values may be rounded.

FAQs on noodles volume to weight conversion

10 grams of noodles equals how many US tablespoons?

10 grams of noodles is equivalent 2.13 ( ~ 2 ¹/₄) US tablespoons.

How much is 2.13 US tablespoons of noodles in grams?

2.13 US tablespoons of noodles equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.