10 Grams of Oil to Tbsp Conversion

Questions: How many US tablespoons of oil in 10 grams? How much are 10 grams of oil in tbsp?

The answer is: 10 grams of oil is equivalent to 0.714 ( ~ ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 grams of oil equals 0.714 ( ~ ³/₄) US tablespoons.
(*) To be more precise, 10 grams of oil is equal to 0.71413 US tablespoons. All figures are approximate.
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Grams of oil to US tablespoons Chart

Grams of oil to US tablespoons
1 gram of oil	=	0.0714 US tablespoons
2 grams of oil	=	0.143 US tablespoons
3 grams of oil	=	0.214 US tablespoons
4 grams of oil	=	0.286 US tablespoons
5 grams of oil	=	0.357 US tablespoons
6 grams of oil	=	0.428 US tablespoons
7 grams of oil	=	0.5 US tablespoons
8 grams of oil	=	0.571 US tablespoons
9 grams of oil	=	0.643 US tablespoons
10 grams of oil	=	0.714 US tablespoons

Grams of oil to US tablespoons
10 grams of oil	=	0.714 US tablespoons
11 grams of oil	=	0.786 US tablespoons
12 grams of oil	=	0.857 US tablespoons
13 grams of oil	=	0.928 US tablespoons
14 grams of oil	=	1 US tablespoons
15 grams of oil	=	1.07 US tablespoons
16 grams of oil	=	1.14 US tablespoons
17 grams of oil	=	1.21 US tablespoons
18 grams of oil	=	1.29 US tablespoons
19 grams of oil	=	1.36 US tablespoons

Note: some values may be rounded.

FAQs on oil volume to weight conversion

10 grams of oil equals how many US tablespoons?

10 grams of oil is equivalent 0.714 ( ~ ³/₄) US tablespoons.

How much is 0.714 US tablespoons of oil in grams?

0.714 US tablespoons of oil equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.