10 Grams of Split Dry Peas to Tablespoons Conversion

Questions: How many US tablespoons of split dry peas in 10 grams? How much are 10 grams of split dry peas in tablespoons?

The answer is: 10 grams of split dry peas is equivalent to 0.711 ( ~ 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results

10 grams of split dry peas equals 0.711 ( ~ 3/4) US tablespoons.
(*) To be more precise, 10 grams of split dry peas is equal to 0.71113 US tablespoons. All figures are approximate.

Grams of split dry peas to US tablespoons Chart

Grams of split dry peas to US tablespoons
1 gram of split dry peas = 0.0711 US tablespoons
2 grams of split dry peas = 0.142 US tablespoons
3 grams of split dry peas = 0.213 US tablespoons
4 grams of split dry peas = 0.284 US tablespoons
5 grams of split dry peas = 0.356 US tablespoons
6 grams of split dry peas = 0.427 US tablespoons
7 grams of split dry peas = 0.498 US tablespoons
8 grams of split dry peas = 0.569 US tablespoons
9 grams of split dry peas = 0.64 US tablespoons
10 grams of split dry peas = 0.711 US tablespoons
Grams of split dry peas to US tablespoons
10 grams of split dry peas = 0.711 US tablespoons
11 grams of split dry peas = 0.782 US tablespoons
12 grams of split dry peas = 0.853 US tablespoons
13 grams of split dry peas = 0.924 US tablespoons
14 grams of split dry peas = 0.996 US tablespoons
15 grams of split dry peas = 1.07 US tablespoons
16 grams of split dry peas = 1.14 US tablespoons
17 grams of split dry peas = 1.21 US tablespoons
18 grams of split dry peas = 1.28 US tablespoons
19 grams of split dry peas = 1.35 US tablespoons

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

10 grams of split dry peas equals how many US tablespoons?

10 grams of split dry peas is equivalent 0.711 ( ~ 3/4) US tablespoons.

How much is 0.711 US tablespoons of split dry peas in grams?

0.711 US tablespoons of split dry peas equals 10 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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