10 Grams of Unboiled Rye Flakes to Tablespoons Conversion

Questions: How many US tablespoons of unboiled rye flakes in 10 grams? How much are 10 grams of unboiled rye flakes in tablespoons?

The answer is: 10 grams of unboiled rye flakes is equivalent to 1.93 ( ~ 2) US tablespoon(*)

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Results

10 grams of unboiled rye flakes equals 1.93 ( ~ 2) US tablespoon.
(*) To be more precise, 10 grams of unboiled rye flakes is equal to 1.9267 US tablespoon. All figures are approximate.

Grams of unboiled rye flakes to US tablespoons Chart

Grams of unboiled rye flakes to US tablespoons
1 gram of unboiled rye flakes = 0.193 US tablespoon
2 grams of unboiled rye flakes = 0.385 US tablespoon
3 grams of unboiled rye flakes = 0.578 US tablespoon
4 grams of unboiled rye flakes = 0.771 US tablespoon
5 grams of unboiled rye flakes = 0.963 US tablespoon
6 grams of unboiled rye flakes = 1.16 US tablespoon
7 grams of unboiled rye flakes = 1.35 US tablespoon
8 grams of unboiled rye flakes = 1.54 US tablespoon
9 grams of unboiled rye flakes = 1.73 US tablespoon
10 grams of unboiled rye flakes = 1.93 US tablespoon
Grams of unboiled rye flakes to US tablespoons
10 grams of unboiled rye flakes = 1.93 US tablespoon
11 grams of unboiled rye flakes = 2.12 US tablespoons
12 grams of unboiled rye flakes = 2.31 US tablespoons
13 grams of unboiled rye flakes = 2.5 US tablespoons
14 grams of unboiled rye flakes = 2.7 US tablespoons
15 grams of unboiled rye flakes = 2.89 US tablespoons
16 grams of unboiled rye flakes = 3.08 US tablespoons
17 grams of unboiled rye flakes = 3.28 US tablespoons
18 grams of unboiled rye flakes = 3.47 US tablespoons
19 grams of unboiled rye flakes = 3.66 US tablespoons

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

10 grams of unboiled rye flakes equals how many US tablespoons?

10 grams of unboiled rye flakes is equivalent 1.93 ( ~ 2) US tablespoon.

How much is 1.93 US tablespoon of unboiled rye flakes in grams?

1.93 US tablespoon of unboiled rye flakes equals 10 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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