10 Grams of Wheatgerm to Tablespoons Conversion

Questions: How many US tablespoons of wheatgerm in 10 grams? How much are 10 grams of wheatgerm in tablespoons?

The answer is: 10 grams of wheatgerm is equivalent to 1.93 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of wheatgerm equals 1.93 ( ~ 2) US tablespoons.
(*) To be more precise, 10 grams of wheatgerm is equal to 1.9267 US tablespoons. All figures are approximate.
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Grams of wheatgerm to US tablespoons Chart

Grams of wheatgerm to US tablespoons
1 gram of wheatgerm	=	0.193 US tablespoons
2 grams of wheatgerm	=	0.385 US tablespoons
3 grams of wheatgerm	=	0.578 US tablespoons
4 grams of wheatgerm	=	0.771 US tablespoons
5 grams of wheatgerm	=	0.963 US tablespoons
6 grams of wheatgerm	=	1.16 US tablespoons
7 grams of wheatgerm	=	1.35 US tablespoons
8 grams of wheatgerm	=	1.54 US tablespoons
9 grams of wheatgerm	=	1.73 US tablespoons
10 grams of wheatgerm	=	1.93 US tablespoons

Grams of wheatgerm to US tablespoons
10 grams of wheatgerm	=	1.93 US tablespoons
11 grams of wheatgerm	=	2.12 US tablespoons
12 grams of wheatgerm	=	2.31 US tablespoons
13 grams of wheatgerm	=	2.5 US tablespoons
14 grams of wheatgerm	=	2.7 US tablespoons
15 grams of wheatgerm	=	2.89 US tablespoons
16 grams of wheatgerm	=	3.08 US tablespoons
17 grams of wheatgerm	=	3.28 US tablespoons
18 grams of wheatgerm	=	3.47 US tablespoons
19 grams of wheatgerm	=	3.66 US tablespoons

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

10 grams of wheatgerm equals how many US tablespoons?

10 grams of wheatgerm is equivalent 1.93 ( ~ 2) US tablespoons.

How much is 1.93 US tablespoons of wheatgerm in grams?

1.93 US tablespoons of wheatgerm equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.