10 Grams of Whole Wheat Flour to Cups Conversion

Questions: How many US cups of whole wheat flour in 10 grams? How much are 10 grams of whole wheat flour in cups?

The answer is: 10 grams of whole wheat flour is equivalent to 0.0834 US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
10 grams of whole wheat flour equals 0.0834 US cups.
(*) To be more precise, 10 grams of whole wheat flour is equal to 0.083368 US cups. All figures are approximate.
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Grams of whole wheat flour to US cups Chart

Grams of whole wheat flour to US cups
1 gram of whole wheat flour	=	0.00834 US cups
2 grams of whole wheat flour	=	0.0167 US cups
3 grams of whole wheat flour	=	0.025 US cups
4 grams of whole wheat flour	=	0.0333 US cups
5 grams of whole wheat flour	=	0.0417 US cups
6 grams of whole wheat flour	=	0.05 US cups
7 grams of whole wheat flour	=	0.0584 US cups
8 grams of whole wheat flour	=	0.0667 US cups
9 grams of whole wheat flour	=	0.075 US cups
10 grams of whole wheat flour	=	0.0834 US cups

Grams of whole wheat flour to US cups
10 grams of whole wheat flour	=	0.0834 US cups
11 grams of whole wheat flour	=	0.0917 US cups
12 grams of whole wheat flour	=	0.1 US cups
13 grams of whole wheat flour	=	0.108 US cups
14 grams of whole wheat flour	=	0.117 US cups
15 grams of whole wheat flour	=	0.125 US cups
16 grams of whole wheat flour	=	0.133 US cups
17 grams of whole wheat flour	=	0.142 US cups
18 grams of whole wheat flour	=	0.15 US cups
19 grams of whole wheat flour	=	0.158 US cups

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

10 grams of whole wheat flour equals how many US cups?

10 grams of whole wheat flour is equivalent 0.0834 US cups.

How much is 0.0834 US cups of whole wheat flour in grams?

0.0834 US cups of whole wheat flour equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.