10 Kg of Rice to Ml Conversion

Questions: How many milliliters of rice in 10 kilograms? How much are 10 kg of rice in ml?

The answer is: 10 kilograms of rice is equivalent to 11800 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 kilograms of rice equals 11800 milliliters.
(*) To be more precise, 10 kilograms of rice is equal to 11834 milliliters. All figures are approximate.
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Kilograms of rice to milliliters Chart

Kilograms of rice to milliliters
1 kilogram of rice	=	1180 milliliters
2 kilograms of rice	=	2370 milliliters
3 kilograms of rice	=	3550 milliliters
4 kilograms of rice	=	4730 milliliters
5 kilograms of rice	=	5920 milliliters
6 kilograms of rice	=	7100 milliliters
7 kilograms of rice	=	8280 milliliters
8 kilograms of rice	=	9470 milliliters
9 kilograms of rice	=	10700 milliliters
10 kilograms of rice	=	11800 milliliters

Kilograms of rice to milliliters
10 kilograms of rice	=	11800 milliliters
11 kilograms of rice	=	13000 milliliters
12 kilograms of rice	=	14200 milliliters
13 kilograms of rice	=	15400 milliliters
14 kilograms of rice	=	16600 milliliters
15 kilograms of rice	=	17800 milliliters
16 kilograms of rice	=	18900 milliliters
17 kilograms of rice	=	20100 milliliters
18 kilograms of rice	=	21300 milliliters
19 kilograms of rice	=	22500 milliliters

Note: some values may be rounded.

FAQs on rice volume to weight conversion

10 kilograms of rice equals how many milliliters?

10 kilograms of rice is equivalent 11800 milliliters.

How much is 11800 milliliters of rice in kilograms?

11800 milliliters of rice equals 10 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.