10 Lb of Brown Rice to Cups Conversion

Questions: How many US cups of brown rice in 10 pounds? How much are 10 lb of brown rice in cups?

The answer is: 10 pounds of brown rice is equivalent to 23.9 ( ~ 24) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
10 pounds of brown rice equals 23.9 ( ~ 24) US cups.
(*) To be more precise, 10 pounds of brown rice is equal to 23.876 US cups. All figures are approximate.
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Pounds of brown rice to US cups Chart

Pounds of brown rice to US cups
1 pound of brown rice	=	2.39 US cups
2 pounds of brown rice	=	4.78 US cups
3 pounds of brown rice	=	7.16 US cups
4 pounds of brown rice	=	9.55 US cups
5 pounds of brown rice	=	11.9 US cups
6 pounds of brown rice	=	14.3 US cups
7 pounds of brown rice	=	16.7 US cups
8 pounds of brown rice	=	19.1 US cups
9 pounds of brown rice	=	21.5 US cups
10 pounds of brown rice	=	23.9 US cups

Pounds of brown rice to US cups
10 pounds of brown rice	=	23.9 US cups
11 pounds of brown rice	=	26.3 US cups
12 pounds of brown rice	=	28.7 US cups
13 pounds of brown rice	=	31 US cups
14 pounds of brown rice	=	33.4 US cups
15 pounds of brown rice	=	35.8 US cups
16 pounds of brown rice	=	38.2 US cups
17 pounds of brown rice	=	40.6 US cups
18 pounds of brown rice	=	43 US cups
19 pounds of brown rice	=	45.4 US cups

Note: some values may be rounded.

FAQs on brown rice volume to weight conversion

10 pounds of brown rice equals how many US cups?

10 pounds of brown rice is equivalent 23.9 ( ~ 24) US cups.

How much is 23.9 US cups of brown rice in pounds?

23.9 US cups of brown rice equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.