10 Lb of Cubed Raw Onion to Cups Conversion

Questions: How many US cups of cubed raw onion in 10 pounds? How much are 10 lb of cubed raw onion in cups?

The answer is: 10 pounds of cubed raw onion is equivalent to 34.9 ( ~ 34 ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
10 pounds of cubed raw onion equals 34.9 ( ~ 34 ³/₄) US cups.
(*) To be more precise, 10 pounds of cubed raw onion is equal to 34.859 US cups. All figures are approximate.
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Pounds of cubed raw onion to US cups Chart

Pounds of cubed raw onion to US cups
1 pound of cubed raw onion	=	3.49 US cups
2 pounds of cubed raw onion	=	6.97 US cups
3 pounds of cubed raw onion	=	10.5 US cups
4 pounds of cubed raw onion	=	13.9 US cups
5 pounds of cubed raw onion	=	17.4 US cups
6 pounds of cubed raw onion	=	20.9 US cups
7 pounds of cubed raw onion	=	24.4 US cups
8 pounds of cubed raw onion	=	27.9 US cups
9 pounds of cubed raw onion	=	31.4 US cups
10 pounds of cubed raw onion	=	34.9 US cups

Pounds of cubed raw onion to US cups
10 pounds of cubed raw onion	=	34.9 US cups
11 pounds of cubed raw onion	=	38.3 US cups
12 pounds of cubed raw onion	=	41.8 US cups
13 pounds of cubed raw onion	=	45.3 US cups
14 pounds of cubed raw onion	=	48.8 US cups
15 pounds of cubed raw onion	=	52.3 US cups
16 pounds of cubed raw onion	=	55.8 US cups
17 pounds of cubed raw onion	=	59.3 US cups
18 pounds of cubed raw onion	=	62.7 US cups
19 pounds of cubed raw onion	=	66.2 US cups

Note: some values may be rounded.

FAQs on cubed raw onion volume to weight conversion

10 pounds of cubed raw onion equals how many US cups?

10 pounds of cubed raw onion is equivalent 34.9 ( ~ 34 ³/₄) US cups.

How much is 34.9 US cups of cubed raw onion in pounds?

34.9 US cups of cubed raw onion equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.