10 Ounces of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 10 ounces? How much are 10 ounces of applesauce in cups?

The answer is: 10 ounces of applesauce is equivalent to 1.13 ( ~ 1 1/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of applesauce equals 1.13 ( ~ 1 1/4) US cup.
(*) To be more precise, 10 ounces of applesauce is equal to 1.1336 US cup. All figures are approximate.

Ounces of applesauce to US cups Chart

Ounces of applesauce to US cups
1 ounce of applesauce = 0.113 US cup
2 ounces of applesauce = 0.227 US cup
3 ounces of applesauce = 0.34 US cup
4 ounces of applesauce = 0.453 US cup
5 ounces of applesauce = 0.567 US cup
6 ounces of applesauce = 0.68 US cup
7 ounces of applesauce = 0.794 US cup
8 ounces of applesauce = 0.907 US cup
9 ounces of applesauce = 1.02 US cup
10 ounces of applesauce = 1.13 US cup
Ounces of applesauce to US cups
10 ounces of applesauce = 1.13 US cup
11 ounces of applesauce = 1.25 US cup
12 ounces of applesauce = 1.36 US cup
13 ounces of applesauce = 1.47 US cup
14 ounces of applesauce = 1.59 US cup
15 ounces of applesauce = 1.7 US cup
16 ounces of applesauce = 1.81 US cup
17 ounces of applesauce = 1.93 US cup
18 ounces of applesauce = 2.04 US cups
19 ounces of applesauce = 2.15 US cups

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

10 ounces of applesauce equals how many US cups?

10 ounces of applesauce is equivalent 1.13 ( ~ 1 1/4) US cup.

How much is 1.13 US cup of applesauce in ounces?

1.13 US cup of applesauce equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.