10 Ounces of Bulgur to Tablespoons Conversion

Questions: How many US tablespoons of bulgur in 10 ounces? How much are 10 ounces of bulgur in tablespoons?

The answer is: 10 ounces of bulgur is equivalent to 23.9 ( ~ 24) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 ounces of bulgur equals 23.9 ( ~ 24) US tablespoons.
(*) To be more precise, 10 ounces of bulgur is equal to 23.876 US tablespoons. All figures are approximate.
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Ounces of bulgur to US tablespoons Chart

Ounces of bulgur to US tablespoons
1 ounce of bulgur	=	2.39 US tablespoons
2 ounces of bulgur	=	4.78 US tablespoons
3 ounces of bulgur	=	7.16 US tablespoons
4 ounces of bulgur	=	9.55 US tablespoons
5 ounces of bulgur	=	11.9 US tablespoons
6 ounces of bulgur	=	14.3 US tablespoons
7 ounces of bulgur	=	16.7 US tablespoons
8 ounces of bulgur	=	19.1 US tablespoons
9 ounces of bulgur	=	21.5 US tablespoons
10 ounces of bulgur	=	23.9 US tablespoons

Ounces of bulgur to US tablespoons
10 ounces of bulgur	=	23.9 US tablespoons
11 ounces of bulgur	=	26.3 US tablespoons
12 ounces of bulgur	=	28.7 US tablespoons
13 ounces of bulgur	=	31 US tablespoons
14 ounces of bulgur	=	33.4 US tablespoons
15 ounces of bulgur	=	35.8 US tablespoons
16 ounces of bulgur	=	38.2 US tablespoons
17 ounces of bulgur	=	40.6 US tablespoons
18 ounces of bulgur	=	43 US tablespoons
19 ounces of bulgur	=	45.4 US tablespoons

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

10 ounces of bulgur equals how many US tablespoons?

10 ounces of bulgur is equivalent 23.9 ( ~ 24) US tablespoons.

How much is 23.9 US tablespoons of bulgur in ounces?

23.9 US tablespoons of bulgur equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.